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The Volanté Blog

One Device, Zero Lines: Meet the Volanté Lite Moneris Go Mobile POS
The best place to take an order is wherever the guest is standing. What Makes Volanté Lite the Moneris Go Mobile POS Operators Need Walk

The Staffing Crunch Is Rewriting the Rules of Institutional Food Service: Is Your POS Keeping Up?
Foodservice Hiring Hit A 15-year Low The National Retail Federation projects only 265,000 to 365,000 seasonal food-service hires in 2025, down sharply from 442,000 the

Why Standard Point-of-Sale Systems Slow Cafeteria Checkout
High-Volume Food Service Demands Speed at the POS Cafeteria food service operates on a completely different rhythm than standard retail or seated dining. During peak

5 Key Factors in Choosing Cafeteria POS Software
Choosing the wrong cafeteria POS software costs you more than a bad transaction. For food service operators managing corporate cafeterias, healthcare dining halls, and retail

Volanté Systems vs Clover POS: Best Corporate Cafeteria POS
Managing a corporate cafeteria comes with a distinct set of operational demands: massive peak-hour rushes, department charges, payroll deduction integration, order-ahead options for employees, and

Built for Enterprise: How CI Dining Standardized Growth with Volanté Systems
About CI Dining Corporate Image Dining Services (CI Dining) is a premier corporate dining and food service management provider, dedicated to delivering high-quality, flexible, and
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Volanté Systems is an enterprise grade point-of-sale solution that is configurable and scalable. View the recent press releases by visiting the link below.